Fresh Homemade Egg Pasta And Risotto

  • Homemade soft Gnocchi with smoked Apulian potatoes, Guanciale, Pepper and Cacioricotta cheese

    • 28.50 CHF

  • Garganelli with Gallipoli Purple-Prawns and squid sauce

    • 34.50 CHF

  • Homemade Spaghetti with lemon of Sorrento, snow peas and sea urchins

    • 36.50 CHF

  • L’Aquila Saffron Risotto with Cedar and licorice powder

    • 35.50 CHF